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	<title>Comments on: Braised Beef with Beets</title>
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	<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/</link>
	<description>A funky named blog by a girl who loves to cook</description>
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		<title>By: Beef Recipes</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-305</link>
		<dc:creator>Beef Recipes</dc:creator>
		<pubDate>Tue, 22 Dec 2009 22:24:17 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-305</guid>
		<description>You&#039;ve inspired me to start cooking again! thanks!</description>
		<content:encoded><![CDATA[<p>You&#8217;ve inspired me to start cooking again! thanks!</p>
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		<title>By: My Hump Month &#8211; Fennel and Sweet Potato Omelette &#124; FriedWontons4u</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-250</link>
		<dc:creator>My Hump Month &#8211; Fennel and Sweet Potato Omelette &#124; FriedWontons4u</dc:creator>
		<pubDate>Sat, 05 Dec 2009 05:21:30 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-250</guid>
		<description>[...] ready to defend my winning title. I might have “beet-ed” my competition last month with my Braised Beef with Beets entry, but can success be repeated? This time I’ll be throwing eggs at my competitors and [...]</description>
		<content:encoded><![CDATA[<p>[...] ready to defend my winning title. I might have “beet-ed” my competition last month with my Braised Beef with Beets entry, but can success be repeated? This time I’ll be throwing eggs at my competitors and [...]</p>
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		<title>By: Shao</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-181</link>
		<dc:creator>Shao</dc:creator>
		<pubDate>Thu, 12 Nov 2009 05:11:55 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-181</guid>
		<description>Thank you Lan! Can&#039;t wait to see what you&#039;ll make for battle fennel. You were the one who inspired me to give fennel a try again. I bet you already have a winning recipe in mind ;)</description>
		<content:encoded><![CDATA[<p>Thank you Lan! Can&#8217;t wait to see what you&#8217;ll make for battle fennel. You were the one who inspired me to give fennel a try again. I bet you already have a winning recipe in mind <img src='http://friedwontons4u.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Lan</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-179</link>
		<dc:creator>Lan</dc:creator>
		<pubDate>Wed, 11 Nov 2009 19:50:18 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-179</guid>
		<description>you did such a great job, congrats!  way to really embrace this challenge and do something different.

i love that you braised the meat and this root veggie like this, i bet this just warmed you up!</description>
		<content:encoded><![CDATA[<p>you did such a great job, congrats!  way to really embrace this challenge and do something different.</p>
<p>i love that you braised the meat and this root veggie like this, i bet this just warmed you up!</p>
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	<item>
		<title>By: Business as usual? : quasi serendipita</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-177</link>
		<dc:creator>Business as usual? : quasi serendipita</dc:creator>
		<pubDate>Wed, 11 Nov 2009 17:54:00 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-177</guid>
		<description>[...] U! over at She Simmers and Bouchon For Two.The four winners were warm salad with parmesan dressing, braised beef with beets, uncommonly delicious beet puffs and roasted beet and ginger risotto. They all look amazing! I [...]</description>
		<content:encoded><![CDATA[<p>[...] U! over at She Simmers and Bouchon For Two.The four winners were warm salad with parmesan dressing, braised beef with beets, uncommonly delicious beet puffs and roasted beet and ginger risotto. They all look amazing! I [...]</p>
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	<item>
		<title>By: Shao</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-176</link>
		<dc:creator>Shao</dc:creator>
		<pubDate>Wed, 11 Nov 2009 07:11:53 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-176</guid>
		<description>Thank you Leela! I&#039;m proudly displaying my battle badge. Can&#039;t wait until December&#039;s battle FENNEL!</description>
		<content:encoded><![CDATA[<p>Thank you Leela! I&#8217;m proudly displaying my battle badge. Can&#8217;t wait until December&#8217;s battle FENNEL!</p>
]]></content:encoded>
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		<title>By: Leela@SheSimmers</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-175</link>
		<dc:creator>Leela@SheSimmers</dc:creator>
		<pubDate>Tue, 10 Nov 2009 16:29:35 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-175</guid>
		<description>Hey, congratulations on winning, Shao. Come claim your winner badge. The story of your historic win can be found at http://www.shesimmers.com/2009/11/november-beets-announcing-winners-of.html</description>
		<content:encoded><![CDATA[<p>Hey, congratulations on winning, Shao. Come claim your winner badge. The story of your historic win can be found at <a href="http://www.shesimmers.com/2009/11/november-beets-announcing-winners-of.html" rel="nofollow">http://www.shesimmers.com/2009/11/november-beets-announcing-winners-of.html</a></p>
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	<item>
		<title>By: Shao</title>
		<link>http://friedwontons4u.com/2009/asian/braised-beef-with-beets/comment-page-1/#comment-173</link>
		<dc:creator>Shao</dc:creator>
		<pubDate>Mon, 09 Nov 2009 14:33:28 +0000</pubDate>
		<guid isPermaLink="false">http://friedwontons4u.com/?p=430#comment-173</guid>
		<description>Thanks Leela! Even though this was my first time cooking with beets, it won&#039;t be my last.</description>
		<content:encoded><![CDATA[<p>Thanks Leela! Even though this was my first time cooking with beets, it won&#8217;t be my last.</p>
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