According to Chinese people, fried wontons are one of the most common and easiest dishes that are often made for the family on special occasions. The delicious accent of this Chinese food can wake up the craving for foods of even people being fastidious about foods and drinks. However, choosing the ingredients and the cooking method have to be precise so as to make the wontons crispy and tasty without being too dry or too greasy.
Wontons are often eaten along or use with types of sauce. Sometimes they are used as a garnish for salads or vegetable dishes.
In this article, I will show you some simple steps that you should know when making wontons for the first time. Remember to take the steps slowly and carefully so as to keep them in mind and don’t have to do things over and over.
The first thing you have to care about is the wonton wrappers. These wrappers will decide the crispiness and other factors of the fried wontons. That’s why we have to choose the best wonton wrappers to make best wontons before frying them.
There are 2 main ways to have wonton wrappers. If you don’t have time to prepare the wrappers by raw ingredients, you can always buy them at grocery stores or supermarkets near your house since this is a common product. However, the quality of the wrappers such as the thickness of the components can’t be as good as you want. Therefore, if you have time in the kitchen (weekends maybe), you should make the wrappers yourself.
To make wonton wrappers, we are going to need flour, eggs, salt, and water. Use your hands to for a mixture of those ingredients. Don’t worry if you can’t decide the right ratio to make the wrappers thick and good enough. It is still good to make wontons and you can try other times.
After preparing the wonton wrappers, we should have the oil for frying. There are plenty of choices for you do put into consideration, but I strongly suggest using the corn oil to fry the wontons. It would be the best type of oil because it can make the wontons look yellow and crispy.
Now let’s get started and cook fried wontons together!
While making wontons, there are some notes that you should keep in mind so as to make your wontons more beautiful and tastier. You should pay attention to these small tips and tricks because making wontons are very easy, but making really good ones is not easy at all.
Fried wonton is one of the best dishes in China. It represents the Chinese cuisine culture as well as the way Chinese people do with simple ingredients and recipes. In fact, if you want to discover more foods like this, please pay a visit to our site about Chinese street foods and traditional foods. You can indulge in the world of real culinary once entering our site. Enjoy!