December 5th, 2009
Breakfast | Vegetables
It’s that time of the month again! Maybe that’s a bad sentence to start this post, but I just don’t know how else to word it. For the past 30 minutes as I’m writing this, I’ve been typing and pressing backspace faster than Sandra Lee can pour hot water on dried onion soup mix and call it stock. ZING!!! I’ve been feeling very tired and uninspired to write and cook lately, and finding myself getting caught…
RECIPE:
Fennel and Sweet Potato Omelette
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August 25th, 2008
Breakfast
Blueberries, the perfect summer fruit? Some might disagree and I’ll admit watermelon was definitely a serious competitor for this title, but in terms of versatility…blueberries came out on top. It’s the perfect teammate for yogurt, that extra ingredient that makes pancakes even more wonderful, delicious as a sauce for pork chops, and for me it gave me a reason to make French Toast with Apple Berry Topping, Counterfeit Blueberry Muffin Tops, and Blueberry infused Gin.
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