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A layer of rice, a layer of sauce, and top it with cheese. That’s what doria basically is. Melted cheese with rice. How could you not love that?… RECIPE:
Tex-Mex Doria: Japanese Rice Gratin with Chorizo and Beef
Through Twitter I have discovered a lot of wonderful food blogs from all over the world, and have been able to connect with the people who are behind it. One of my favorite blogs I came across through tweeting is Kimba’s Kitchen. As a Malaysian married to an Australian and living in Australia, Kim’s blog focuses on Asian flavors with an Aussie twist. From Balinese Style Lamb Chops to Chocolate Mint… RECIPE:
Red Velvet Cake
Like previous Thanksgivings, I thought this year would be the year when I finally get to take it easy. Wake up around noon instead of in the morning and cook at a more leisurely rate. Have a drink or two between mashing up the potatoes and basting the turkey, and just like previous years I was wrong. Oh so terribly wrong. I did get to wake up around noon and that was because I failed to hear my alarm… |
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