This page is a work in progress. The layout might change as I continue to add more recipes and try to organize the content a little better. Don’t mind the mess!
Asian
- Grilled Brick Chicken with Lemongrass and Thai Basil
- Tex-Mex Doria: Japanese Rice Gratin with Chorizo & Beef
- Spicy Cold Udon Noodle with Sichuan Sausage, Pickled Mustard Steam, & Kimchi
- Mountain Trout Summer Rolls
- Mrs. Taing’s Family Pho
- Cremini & Shiitake Mushroom Ravioli with Mentaiko Sauce
- Fresh Tuna Bibimbap
- Shrimp Dumplings (Har Gow)
- Braised Beef with Beets
- Kansai Style Beef Sukiyaki
- Miso Kochujang Salmon
- Claypot Rice with Dried Seafood Topped with Chicken, Chinese Mushrooms, & Chinese Sausages
- Corn & Ham Bun
- Lobsters with Ginger & Scallion
- Jicama (Saa Got) Ding
Meats & Poultries 
- Grilled Brick Chicken with Lemongrass and Thai Basil
- Tex-Mex Doria: Japanese Rice Gratin with Chorizo & Beef
- Spicy Cold Udon Noodle with Sichuan Sausage, Pickled Mustard Steam, & Kimchi
- Fillet Mignon with Kumquat & Caper Marinade
- Roasted Pork Tenderloin Sandwich with Apple & Pickled Carrot Slaw & Caramelized Onion Mustard
- Armando Pasetti’s Braised Rabbit
- Braised Beef with Beets
- Kansai Style Beef Sukiyaki
- Claypot Rice with Dried Seafood Topped with Chicken, Chinese Mushrooms, & Chinese Sausages
- Turkey Sandwich with Cranberry Pomegranate Sauce
Pastas, Noodles, & Grains 
- Tex-Mex Doria: Japanese Rice Gratin with Chorizo & Beef
- Uncooked Heirloom Tomato Sauce with Whole Wheat Spaghetti
- Spicy Cold Udon Noodle with Sichuan Sausage, Pickled Mustard Steam, & Kimchi
- Mrs. Taing’s Family Pho
- Cremini & Shiitake Mushroom Ravioli with Mentaiko Sauce
- Fresh Tuna Bibimbap
- Claypot Rice with Dried Seafood Topped with Chicken, Chinese Mushrooms, & Chinese Sausages



